Dinners with the National Starch Alumni
On Monday October 12, 2018, Andy Schwartz had dinner at Perry’s Steakhouse in Chicago with Frank Zenere, Ed Rosiak, and Craig Thomton. These 3 worked for National Starch and Chemical for 30 years in Chicago. Craig Thomton is still selling glue for AJ Adhesives. The following night on Tuesday October 13, 2018, Andy Schwartz had dinner in St. Louis at Al’s Steakhouse with National Starch and Chemical Gary Rzonca and Brad Green. Ken Schene of AJ Adhesives joined in on the fun.
Schwartz said, “Great friends getting together telling stories of selling glue, it’s the best!”